Experience Specialty Gourmet Coffee with Tu Café California

Our coffee is carefully selected to provide the finest taste and aroma possible. We partner with farmers in Colombia who take pride in their craft and source only the best quality coffee from Colombia.

Grown with love on the Colombian mountains of department of Norte de Santander at the Pueblo of Ragonvolia.

The beans we use are hand-picked, wash-processed and sun dried, then our green coffee is sorted and roasted to perfection.

By combining the years of tradition of our coffee growers with the experience and precision of our roast masters, we're committed to bringing out all the amazing, natural flavors of our coffee.

"EL PINO" FARM

NORTE DE SANTANDER

1850-2000 MASL (Meters Above Sea Level)

80 points or above on the 100-point scale used on the Specialty Coffee Association Cupping form, is considered specialty coffee. 85 – 99.99 Excellent – Specialty. Our gourmet coffee has a cup score of over 87 points. (See graph above.)

Our Castillo Variety Coffee comes from family farm El Pino: 

 “We are a family dedicated to bringing the pure essence of our coffee fields to your cup. Our commitment lies not only in the quality of our coffee, but also in our respect for the land and the community that surrounds us.”

Discover the Taste of Colombia! Our coffee comes from the lush, mountainous terrains of Colombia, where the perfect blend of high altitudes and tropical climate creates the finest coffee beans. We are committed to delivering the highest quality coffee while supporting sustainable and ethical practices.

By working closely with our farmers and suppliers in Colombia, we ensure that every cup you enjoy is both delicious and socially responsible.

Awaken your senses and delight your taste buds with our gourmet coffee. Each cup promises an unforgettable experience. Start your day right and feel the difference!

All photos are from “El Pino“ Farm in Ragonvalia, Norte de Santander 𝑪𝒐𝒍𝒐𝒎𝒃𝒊𝒂 where our coffee is grown and processed. All Rights Reserved.